Bird flu (avian influenza) is a disease caused by an influenza
virus that primarily affects birds. In
the 1990s, was a new strain of bird flu cause arising, notable for its ability
to withstand severe illness and death, especially in domestic birds such as
ducks, chickens, turkeys or. Therefore,
this strain was called highly pathogenic (very strong) of the bird flu.
H5N1 avian influenza |
Since the identification of highly pathogenic virus were infected birds in
Asia, Europe, Middle East and Africa found. Strict
control measures, including destruction of infected flocks and vaccination of
healthy birds, have reduced the number of cases, but the virus continues to
exist in poultry in parts of Asia and Africa. Avian
influenza highly pathogenic strain is not the United States at that time.
The virus is spread from bird to bird by infected birds shed the virus in their
saliva, nasal secretions, feces and spread. Healthy
birds are infected when they come into contact with contaminated secretions or
excretions from infected birds. The
contact with contaminated surfaces such as cages could also happen the way the
virus from bird to bird. Symptoms
in birds range from a slight drop in egg production to the failure of major
organs and death.
The first human case of highly pathogenic avian influenza of the disease was
identified in 1997 and since then over 560 cases have been identified worldwide
with more than 300 deaths. Human
cases of HPAI have been largely confined to South Asia and Africa.However, mutations
often occur in the virus, and it is possible that some mutations may be a
contagious virus epidemic, which could be a regional or a global pandemic of
bird flu cause people to create. Fortunately,
the changes that have taken place so far, not made the virus more contagious,
but remains a concern.
H5N1 cycle |
Bird flu is caused by strains of influenza viruses, which evolved to be
specifically adapted to penetrate into cells, bird flu. There are three types of influenza A,
B and C. The virus that causes bird flu is an influenza A-type with eight RNA
strands that make up its genome.Influenza viruses are by analysis of two
proteins on the surface of the virus divided. The
proteins are called hemagglutinin (H) and neuraminidase (N). There are many different types of
proteins, hemagglutinin and neuraminidase. The
current highly pathogenic avian influenza of the type 5 and neuraminidase type
1 hemagglutinin has So it is an
"H5N1" flu virus.
There are many types of influenza virus, and most prefer to live in a
limited number of animals. Sun
affects the swine flu swine flu and bird flu strikes in birds. Human influenza is better adapted to
humans. Some cases may in
accidental hosts, such as when people who have extensive experience contact
with sick birds, the bird flu. In
addition to humans and birds, we know that pigs can, tigers, leopards, ferrets
and domestic cats are often infected with bird flu virus.
Influenza viruses mutate easily and often. These
mutations may occur spontaneously or may occur in a single virus, when two
different influenza strains is close enough to get exchange genetic material. There are two types of mutations in
influenza virus: antigenic variation, where large segments of DNA between the
type of influenza virus are exchanged different, and modified antigenic
changes, where small RNA sequences were. Antigens
variations are usually responsible for the development of new varieties. For example, the causes of 2009
against the swine flu pandemic caused by a virus, the genetic material from
swine flu, bird flu and human flu strains. New
mutations can escape the virus to the body's immune system and makes it
ineffective vaccines. In 2011, a
virus mutated strain of highly pathogenic avian influenza in this manner so
that existing vaccines ineffective against bird flu used against the new
strain. Sometimes a flu virus is
mutated in a way which makes it can infect a new species.
A severe flu pandemic occurs when a relatively new strain of influenza
virus produced is very contagious to humans. The
most deadly pandemic in modern history was the 1918 flu, also known as Spanish
flu known (even if it did not originate in Spain). The 1918 virus spread quickly and
killed tens of millions of people worldwide.Mortality was particularly high in
healthy young adults. Although
the virus was in 1918 a human influenza virus, it took a number of genes that
probably came from a strain of bird flu. One
reason why health authorities to monitor carefully and try to human contact
with birds, which is to limit thrive against the bird flu, the chances of a new
species, which prefer to avoid resulting in the development of human tissues.
Humans can catch bird flu through contact with infected birds (chickens, for
example) or their infected feces or surfaces with faeces. Risk factors include caring for sick
birds, killing sick birds, and preparation of sick birds for consumption. Despite the large number of people who
have contact with poultry every day in the world, human cases of avian flu are
rare. This underlines how difficult
it infect the bird flu virus human cells, but mutations such as antigenic
changes can reduce these difficulties.
Although direct contact with diseased poultry is the highest risk of indirect
exposure to bird droppings is also a risk. Is
contact with unwashed eggs from sick birds or water contaminated with feces
from poultry is a potential risk of the disease.
Human transmission has occurred in individual cases. In order for the care of a person is
infected with bird flu, a risk factor for the disease. There is a theoretical risk in
laboratory workers to handle the bird flu virus. An alleged incident in 2009 occurred
when a company accidentally sent live avian flu virus samples to research
laboratories, which were then used to vaccinate ferrets. The contaminated vaccine made yet in
the human cases.
Symptoms appear about two to eight days after exposure, on average. Infected people experience typical flu
symptoms like fever, cough, sore throat and muscle aches. Some people also have nausea,
vomiting, diarrhea and eye infections. This
can lead to pneumonia and even respiratory arrest progress. The bird flu leads to a very
aggressive form of pneumonia (respiratory distress syndrome or ARDS), which is
often fatal.
Routine tests for human influenza A is positive in patients with bird flu, but
are not specific to the bird flu virus. To
make an accurate diagnosis of bird flu, specialized testing is needed. In the U.S., the local health
department and the Centers for Disease Control and Prevention provide access to
specialized tests. The virus can
be detected in the sputum of several methods, including the culture or
polymerase chain reaction (PCR). Culture
should be in laboratories, the appropriate certification of biological safety
are done. The PCR, the nucleic
acid of influenza virus A PCR must be identified in specialized reference
laboratories for avian influenza strains available.
During and after infection with bird flu, the body makes antibodies
against the virus. Blood tests
can detect these antibodies, but this requires a trial to the beginning and
again later in a few weeks.Therefore, the results are not available until the
patient recovered or died.
Due to the limited number of human cases, it was not possible to conduct
rigorous studies on the treatment of bird flu. The current recommendation of the
World Health Organization is to use an antiviral drug called oseltamivir
(Tamiflu). In September 2011, the
CDC has said: "Two other antiviral medications oseltamivir and zanamivir,
would probably work to be caused by H5N1 influenza, but need further studies
carried out to demonstrate their effectiveness."
The prognosis in cases of human bird flu remains low. Many cases occur in people who are
poor live in rural areas in underdeveloped countries, and no new access to
intensive care or antiviral therapy.About 60% of persons diagnosed with avian
flu ultimately die from the disease.
Bird flu can be achieved by avoiding contact with sick poultry from countries
affected by the virus to prevent its. In
2011, Egypt has reported the most cases to date. Prevention also includes safety
measures such as the destruction of poultry flocks, where sick birds were
identified, and the vaccination of healthy cattle. Combined with import bans, has
effectively limited the spread of this culling bird flu, but of course has
negative effects on the poultry and egg industry.Unlike some researchers
suggest that SARS was from the world or the Ebola virus, which has a close
spatial extent eliminated, there goes the bird flu in important regions of the
world and can spread widely by migrating birds.
Properly handling and cooking poultry and eggs can kill viruses like the bird
flu virus. Hands should be washed
before and after handling poultry and eggs, and surfaces that come into contact
with food must be thoroughly cleaned with hot soapy water. Cooked poultry must be an internal
temperature of at least 165 F.
Respirators and others should be used when caring for patients with bird flu. If a person is in close contact with
an infected patient, the person can immediately be offered to oseltamivir in an
attempt to prevent infection.
In 2007 the FDA approved the
first vaccine in the United States for the people against the virus HPAI. The vaccine is made from inactivated
virus and does not contain any live virus. It
has been shown to stimulate the immune system to produce antibodies against the
virus of bird flu, which could probably do to protect people against bird flu. The vaccine was purchased by the
federal government for inclusion in the Strategic National Stockpile CDC. It is not for the general public,
partly because the U.S. does not currently have a problem with the highly
pathogenic bird flu. Vaccine side
effects include a sore arm, fatigue, muscle pain and temporary.The vaccine was
tested in many patients, however, and it can be other side effects is not yet
covered. The current vaccine is
effective against the strain that causes large outbreaks of bird flu, but it
can not be found as effective against a new mutant strain in 2011.
Research on vaccines against the influenza virus is not yet complete, and new
development as a vaccine antigen that is addressed often and relatively
constant over the flu virus, a vaccine that protects against most leading, if
not all of the influenza virus. If this research is successful, the
potential influenza outbreaks, including avian influenza, can be reduced or
avoided in the future.
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